Banana Cookies Recipe

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1 vote | 256 views

These cookies are more like individual slices of Banana Bread then cookies, but they are very good.

Prep time:
Cook time:
Servings: 30
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Ingredients

Cost per serving $0.22 view details

Directions

  1. 1. Preheat over to 350 degrees.
  2. 2. In a bowl, mix the mashed bananas and baking soda. Let sit for 2 minutes. The baking soda will react with the acid in the bananas which in turn will give cookies their lift and rise.
  3. 3. Cream the butter and sugar together until light and fluffy. Add the egg and continue to beat until the mixture is light and fluffy.
  4. 4. Mix the banana mixture into the butter mixture. Mix together the flour, salt, and spices and sift into the butter mixture and mix until just combined.
  5. 5. Fold into the batter the nuts or chocolate chips. Drop a dollop on the parchment paper-lined baking sheet. Bake for 11-13 minutes or until nicely golden brown. Let cool on wire rack.
  6. Makes about 30 cookies

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Nutrition Facts

Amount Per Serving %DV
Serving Size 27g
Recipe makes 30 servings
Calories 103  
Calories from Fat 41 40%
Total Fat 4.72g 6%
Saturated Fat 2.14g 9%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 50mg 2%
Potassium 38mg 1%
Total Carbs 14.48g 4%
Dietary Fiber 0.6g 2%
Sugars 7.37g 5%
Protein 1.31g 2%
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