East TX Fried Green Beans Recipe

click to rate
1 vote | 1041 views

Quick and simple recipe.

Prep time:
Cook time:
Servings: 4-5
Tags:

Ingredients

Cost per serving $1.38 view details
  • 2 16 oz cans of Cut Green Beans
  • 1/2 lb bacon
  • 1 small onion

Directions

  1. Dice both the bacon and onion and place in skillet.
  2. Cook until bacon is brown and onions are clear.
  3. Drain Green Beans and add to skillet
  4. Turn heat down to low and sweat Green Beans until they are extremely soft.
  5. Remove from heat and serve.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 249g
Recipe makes 4 servings
Calories 494  
Calories from Fat 242 49%
Total Fat 26.9g 34%
Saturated Fat 8.65g 35%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 484mg 20%
Potassium 796mg 23%
Total Carbs 44.36g 12%
Dietary Fiber 16.9g 56%
Sugars 0.67g 0%
Protein 19.23g 31%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment