Baadusha | Easy Diwali Sweets Recipe

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1 vote | 498 views
Servings: 2

Ingredients

  • Maida / All purpose flour – 300 gms/1-1/2 cups
  • Vanaspati – 100 gms/1/2 cup
  • Fresh curd – 1-1/2 tsp
  • Baking soda – 1/8 tsp
  • Water – 1/4 cup (approx.,)
  • For Sugar syrup
  • Sugar – 1 cup
  • Water – 1/4 cup
  • Cardamom powder – 1/4 tsp
  • Lemon juice – 1 tsp

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Nutrition Facts

Amount Per Serving %DV
Serving Size 636g
Recipe makes 2 servings
Calories 390  
Calories from Fat 1 0%
Total Fat 0.14g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 99mg 4%
Potassium 10mg 0%
Total Carbs 100.27g 27%
Dietary Fiber 0.0g 0%
Sugars 100.0g 67%
Protein 0.26g 0%
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