Home » Recipes » Jodhpuri Aloo
Print recipe Print Email recipe Email

Jodhpuri Aloo Recipe

by
Jodhpuri Aloo
click to rate
2 votes | 1587 views
1 review | 0 comments
Servings: 2

Ingredients

  • Baby Potatoes – 1/2 Kgs
  • Cumin seeds – 1 tsp
  • Fennel Seeds – 1 tsp
  • White Sesame Seeds – 1 tsp
  • Chilli flakes – 1/2 tsp
  • Red chilli powder – 1/2 tsp
  • Coriander powder – 1/2 tsp
  • Turmeric powder – 1/4 tsp
  • Whole dry red chillies – 2
  • Asafetida – 2 pinch
  • Thick tamarind extract – 1 tbsp
  • Salt – to taste
  • Oil – 2 tbsp

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 2 servings
Calories 325  
Calories from Fat 183 56%
Total Fat 20.57g 26%
Saturated Fat 2.03g 8%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 789mg 23%
Total Carbs 32.76g 9%
Dietary Fiber 4.1g 14%
Sugars 1.46g 1%
Protein 3.79g 6%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Reviews

  • Amos Miller
    Reply
    Great recipe! Absolutely delicious. The potatoes are the perfect carrier for the spices and flavors. Excellent!
    I've cooked/tasted this recipe!

    Leave a review or comment

    Advertisement