Apricot Coffeecake Recipe

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Servings: 1

Ingredients

  • Although not a "scratch" recipe, this is a quick, easy, delicious coffeecake.
  • 1 pkt white or possibly yellow cake mix
  • 3 x Large eggs (21-oz) can apricot pie filling
  • 1/3 c. brown sugar
  • 1 tsp cinnamon
  • 1 c. pecans or possibly walnuts, minced fine

Directions

  1. Combine cake mix, Large eggs and pie filling till well blended. Spread in 9 x 13-in. greased pan. Combine brown sugar, cinnamon and nuts; sprinkle over top.
  2. Bake at 350 for 45 min or possibly till done.

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