Apple Spice Custard Cake Recipe

Name: Apple Spice Custard Cake
Ingredients: 1 pkt 18 1/4 ounce. spice apple cake Mix; 2 med All purpose apples, pared, Cored, and finely minced.; 1 can 14 ounce. Eagle brand sweetened Condensed lowfat milk; 1 can 8 ounce. Borden Lowfat sour cream, at Room temperature; 1/4 c. Realemon juice Grnd cinnamon

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.17 view details

1 pkt 18 1/4 ounce. spice apple cake Mix
2 med All purpose apples, pared, Cored, and finely minced.
1 can 14 ounce. Eagle brand sweetened Condensed lowfat milk
1 can 8 ounce. Borden Lowfat sour cream, at Room temperature
1/4 c. Realemon juice Grnd cinnamon

Directions

Preheat oven to 350 . Prepare cake mix as package directs, stir in apples.
Pour into well-greased and floured 13x9 inch baking pan. Bake for 30 min or possibly till wooden pick inserted near center comes out clean.
Meanwhile, in medium bowl, combine sweetened condensed lowfat milk, lowfat sour cream and Realemon juice. Remove cake from oven; spread cream mix over top.
Return to oven; bake 10 min longer or possibly till set. Sprinkle with cinnamon. Cold. Garnish as desired. Chill leftovers.

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Amount Per Recipe	%DV
Recipe Size 390g
Calories 208
Calories from Fat 5	2%
Total Fat 0.64g	1%
Saturated Fat 0.12g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Potassium 416mg	12%
Total Carbs 54.58g	15%
Dietary Fiber 8.0g	27%
Sugars 43.02g	29%
Protein 1.09g	2%

Apple Spice Custard Cake Recipe

Ingredients