The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Apple Fritters Frittelle Di Mele

Print

Email

Apple Fritters Frittelle Di Mele Recipe

Name: Apple Fritters Frittelle Di Mele
Ingredients: 1 Tbsp. Active dry yeast; 1 c. All-purpose flour, (unbleached); 1 pch Salt; 1 Tbsp. Sugar; 1 x Egg yolk; 2 c. Extra virgin extra virgin olive oil; 3 x Apples, peeled, cored, sliced in rings

by Global Cookbook

Add a photo

click to rate

0 votes | 1621 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $1.45 view details

1 Tbsp. Active dry yeast
1 c. All-purpose flour, (unbleached)
1 pch Salt
1 Tbsp. Sugar
1 x Egg yolk
2 c. Extra virgin extra virgin olive oil
3 x Apples, peeled, cored, sliced in rings

Directions

Dissolve the yeast in 3/4 c. of hot water. Stir in the flour, salt, sugar, and the egg yolk. Let the batter rest for 20 min.
Heat the oil till it registers 350 on a thermometer. Dip slices into batter and deep fry till golden brown on both sides. Remove with slotted spoon and blot dry with paper towels. Serve immediately.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 158g
Recipe makes 6 servings
Calories 756
Calories from Fat 640	85%
Total Fat 72.38g	90%
Saturated Fat 10.0g	40%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 29mg	1%
Potassium 119mg	3%
Total Carbs 26.67g	7%
Dietary Fiber 1.8g	6%
Sugars 8.41g	6%
Protein 3.09g	5%

Apple Fritters Frittelle Di Mele Recipe

Ingredients