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Antipasto Pizza Recipe

Name: Antipasto Pizza
Ingredients: 1 x 220 g Long Life pizza base; 1 Tbsp. Sundried tomato paste; 1 Tbsp. Fresh basil, finely minced; 75 gm Pecorino Romano cheese, grated (3oz); 1 x 290 g jar antipasta

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.04 view details

1 x 220 g Long Life pizza base
1 Tbsp. Sundried tomato paste
1 Tbsp. Fresh basil, finely minced
75 gm Pecorino Romano cheese, grated (3oz)
1 x 290 g jar antipasta

Directions

Preheat the oven to 220 C, 425 F, Gas Mark 7.
Spread the pizza base with the sundried tomato paste.
Sprinkle over the minced basil and the grated cheese.
Pile on the antipasta.
Place in the oven for 10-15 min till the cheese melts, serve warm.
NOTES : A quick and easy pizza using store cupboard items.

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Amount Per Serving	%DV
Serving Size 0g
Recipe makes 4 servings
Calories 0
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 1mg	0%
Total Carbs 0.01g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g	0%
Protein 0.01g	0%

Antipasto Pizza Recipe

Ingredients