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Amish Custard Pie Recipe

Name: Amish Custard Pie
Ingredients: 1/3 c. Sugar; 2 tsp Flour; 1/2 tsp Salt; 3 x Large eggs; 3 c. Lowfat milk; 1/4 tsp Nutmeg; 1 x 9" unbaked pie shell

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.62 view details

1/3 c. Sugar
2 tsp Flour
1/2 tsp Salt
3 x Large eggs
3 c. Lowfat milk
1/4 tsp Nutmeg
1 x 9" unbaked pie shell

Directions

Combine sugar, flour, salt and Large eggs and mix till smooth. Heat lowfat milk to boiling point. Add in 1 c. warm lowfat milk to egg mix. Pour which into the remaining warm lowfat milk.
Pour into unbaked pie shell. Sprinkle nutmeg over top. Bake at 350 degrees F. for 45-60 min.

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Amount Per Recipe	%DV
Recipe Size 955g
Calories 806
Calories from Fat 205	25%
Total Fat 22.98g	29%
Saturated Fat 10.22g	41%
Trans Fat 0.0g
Cholesterol 662mg	221%
Sodium 1692mg	71%
Potassium 1303mg	37%
Total Carbs 108.3g	29%
Dietary Fiber 0.1g	0%
Sugars 105.83g	71%
Protein 43.8g	70%

Amish Custard Pie Recipe

Ingredients