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Ingredients
- 2 c. flour
- 1 Tbsp. baking pwdr
- 1 tsp salt
- 1/2 c. LAND O LAKES(r) Butter
- 3/4 c. 2% lowfat milk
- 1/2 c. sliced almonds
- 2 Tbsp. honey Preheat oven to 450 F.
Directions
- Combine flour, baking pwdr and salt in a medium bowl. Cut in butter till mix is crumbly.
- In another bowl, combine lowfat milk, almonds and honey. Add in to flour mix, stirring just till moistened.
- Knead dough briefly, 8 to 10 times, then shape into a ball. Roll out on a lightly floured surface to 3/4 inch thick. Using a biscuit cutter, cut into bunny shapes. Place about 1 inch apart on an ungreased baking sheet. Bake till golden brown, 10 to 12 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 513g | |
| Calories 1220 | |
| Calories from Fat 112 | 9% |
| Total Fat 13.32g | 17% |
| Saturated Fat 2.24g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 6189mg | 258% |
| Potassium 694mg | 20% |
| Total Carbs 238.5g | 64% |
| Dietary Fiber 9.1g | 30% |
| Sugars 45.4g | 30% |
| Protein 36.02g | 58% |
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