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	Reunion Dinner - Bountiful Goldfish Salad (年年有余) This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance…	Blackswan Feb 2011 Advanced	1 vote 4 comments 3590 views
	Steamed Longevity Butterfly Prawns I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it…	Blackswan Feb 2011 Advanced	1 vote 2662 views
	24 Flavored Wings with Dipping Sauce Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…	Claudia lamascolo Jan 2011 Professional	4 votes 1 review 1 comment 9505 views
	Heavenly Pork Leg Bee Hoon for Chinese New Year This is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most…	Blackswan Jan 2011 Advanced	1 vote 2 comments 5264 views
	Wafu Spaghetti in Colourful Capsicum Cups Don’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive…	Blackswan Jan 2011 Advanced	1 vote 4215 views
	Hot & Juicy Baked Cheesy Bacon Scallops The show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven!	Blackswan Jan 2011 Advanced	1 vote 3037 views
	Lovely Hershey’s Fruity Surprise This dessert was really unplanned as I was cracking my head what to make for the party. I found some nice…	Blackswan Jan 2011 Advanced	2 votes 1 review 2 comments 6071 views
	Funky Chilled Century Egg Tofu Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.	Blackswan Jan 2011 Advanced	1 vote 9223 views
	Craby Celery Sticks with Bacon Bits Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation…	Blackswan Nov 2010 Advanced	1 vote 2512 views
	Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch When I named my website The Colors of Indian Cooking I was thinking about the colors of the many, many spices…	kathy gori Aug 2010 Advanced	1 vote 1 comment 3552 views

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