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Meatless Humpday! Not Your Grandpas' Spinach Salad! Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for…	kathy gori May 2010 Advanced	1 vote 1 comment 3012 views
Asparagus & Sundried Tomato Spaghettini think spring!	kirsten's kitchen Mar 2010 Professional	1 vote 1 comment 4389 views
Funghi trifolati ("Truffled" mushrooms) This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or…	Frank Fariello Feb 2010 Advanced	3 votes 2 reviews 6438 views
Penne ai funghi (Penne with Mushroom and Tomato Sauce) Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get to…	Frank Fariello Feb 2010 Advanced	1 vote 4010 views
Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms) This mushroom sauce may be the simplest sauce for pasta of all.	Frank Fariello Feb 2010 Advanced	3 votes 1 review 1 comment 8263 views
Pere al vino rosso (Pears in Red Wine Sauce) Dessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in…	Frank Fariello Feb 2010 Advanced	3 votes 2 reviews 8809 views
Fagiolini in umido (Green beans in tomato sauce) While Sundays dinners at Angelina's house were once-a-week, belly-busting, meaty affairs, she practically lived…	Frank Fariello Feb 2010 Advanced	3 votes 1 review 1 comment 7795 views