Slow cook

Cuttlefish & Clam Fra Diavolo Fra diavolo meaning "brother devil" describes this peppery Italian red sauce which originated in the northeastern United States by Italian…	Bob Vincent Dec 2013 Intermediate	1 vote 1 comment 12721 views
Sunday Sugo Rosso (Red Sauce) This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…	Bob Vincent Jun 2013 Intermediate	1 vote 7894 views
CROCKPOT MEATBALL PARM There's nothing better then coming home after a long days work, to the smell of slow cooked meatballs and sauce! This recipe is quick to prepare,…	Cara Fernicola Apr 2012 Advanced	16 votes 6 reviews 3 comments 147154 views
Sauce Bolognese has a love affair with Pasta - rice and potatoes be jealous! Oh, please don't be jealous, rice and potatoes! Sauce Bolognese is very…	Nick Roche Nov 2011 Advanced	1 vote 1779 views
Eggs in Purgatory This recipe by Cucina e Dintorni teaches you how to make a delicious but simple dish of eggs simmered in a pepper and onion sauce.	Frank Fariello Feb 2011 Advanced	3 votes 1 review 2330 views
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…	maria liberati Jul 2010 Professional	3 votes 1 review 2664 views