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Malaysia Malaysia Chef

Recipes by Padma Priya Manikam

Brinjal Pickle (wambatu moju)

Brinjal Pickle (wambatu moju)

I recently tried a Singhalese (sri lanka) dish which to simply put is brinjal pickle. It is apparently served during special occasions and not that…

Feb 2012
Intermediate
1 vote
18526 views
Mee Goreng

Mee Goreng

Mee goreng means fried noodles. It is one of a Malaysian favourite that can be eaten at any time of the day (like nasi lemak). It is generally made…

Mar 2011
Intermediate
1 vote
3240 views
Tepla (Fenugreek Paratha)

Tepla (Fenugreek Paratha)

This is an Indian flat-bread that is commonly eaten amongst the Gujarathi community. It is easy to make and is made from fenugreek leaves that has…

Feb 2011
Intermediate
1 vote
4463 views
Dim Sum (dumplings) - Siew Mai

Dim Sum (dumplings) - Siew Mai

This recipe is adapted from a British food programme, "Ching's Kitchen". Chef Ching shows how easy it can be to make dim sums at home and I'm glad I…

Oct 2011
Intermediate
1 vote
3933 views
Anchovies Fritter

Anchovies Fritter

This is a tea-break snack that is commonly made in most Malaysian homes especially when it is raining outside! In Malay it is called "Ikan Bilis…

Dec 2010
Intermediate
1 vote
3086 views
Sardine Puffs

Sardine Puffs

I had 5 sheets of frozen puff pastry and decided to create a tasty sardine snack. It is easy to make and would be a big hit at picnics or for…

Jul 2011
Intermediate
1 vote
5714 views
Fish in Soy Sauce gravy

Fish in Soy Sauce gravy

This is a yummy fish cooked in sweet soy sauce that is to be eaten with plain white rice and mixed vegetables or omlette.

Nov 2010
Intermediate
1 vote
3321 views
Egg Gravy

Egg Gravy

A simple and quick dish to whip-up on the days you have run out of ideas to cook!

Sep 2011
Intermediate
1 vote
11498 views
Karipap (curry puffs)

Karipap (curry puffs)

Karipap in Malay or curry puffs is one of a Malaysian's favourite tea-break snacks. The filling can be either vegetarian or non-vegetarian. The…

May 2011
Intermediate
1 vote
7586 views
Pak Choy/Bok Choy

Pak Choy/Bok Choy

Most people around the world who love eating Chinese food is accustomed to this humble vegetable that can be stir-fried or steamed and topped with…

May 2012
Intermediate
1 vote
4529 views