Japan Japan Chef

Eichi Sato Chef Profile

Currently cooking at

Akasaka Kinryu

3-17-2 Akasaka, Minato-ku

Master Chef

Food: Japanese

Vibe: Japanese Ryotei

Price: 10,000円以上

Existing translations

With my smock on, I pursue perfection

Akasaka-mitsuke, Japan
Joined May 14, 2010
Professional Chef
Active Chef, 70 CookEatShare points