Search Results for 'Green vegetable market'
showing 1 - 20 of 1000

Yellow Split Peas with Vegetables (Dal Takari) peas, brussels sprouts, spinach, or other green vegetable, 3/4 lb (350g) cauliflower, cut	John Spottiswood Feb 2011 Advanced	7 votes 1 review 7 comments 7181 views
Vegan French Cuisine: Quinoa, Green Vegetables & Vanilla Vegan French Cuisine: Quinoa, Green Vegetables & Vanilla, ingredients: Quinoa: 250 g	Robert-Gilles Martineau Feb 2010 Advanced	1 vote 1952 views
Recommended power Foods - Part 4 - Other Vegetables health. The green vegetables such as; kale, broccoli, cabbage, turnip greens, and spinach	Martha A. Cheves May 2014 Advanced	1 vote 784 views

Creamed chicken over mashed potatoes bag of frozen peas or other green vegetable, cook method: Boil, cuisine: American, course	Jennifer Testalone Oct 2010 Professional	3 votes 1 review 17534 views
Collard Greens, corn and Tortilla Strata Collard Greens, corn and Tortilla Strata, main ingredient: Vegetables, ingredients: 1	Julia Ann Souders Mar 2014 Intermediate	1 vote 1 comment 4764 views
Everyday vegetable soup g collard greens, cleaned, torn, 50 g - 60 g baby spinach, 800 ml water, 1 vegetable cube	Easy Cook - Laka kuharica Oct 2016 Intermediate	1 vote 2310 views
Pesto grilled chicken drumsticks with mixed vegetables 1 tsp pesto sauce (red or green), , Mixed vegetables:, 2 leeks, cleaned and cut into	Easy Cook - Laka kuharica Apr 2012 Intermediate	1 vote 3859 views
Southern Collard Greens & Pancetta 32 ounces Fresh Collard Greens (coarsely chopped), 2 cups low sodium vegetable stock, 1/2	"Cheffie Cooks" Mar 2016 Advanced	1 vote 2552 views
Collard greens with white beans and sausage 1500 ml water, 1 vegetable stock cube, 2 tbs butter,300 g collard greens—stems cut	Easy Cook - Laka kuharica Oct 2018 Intermediate	1 vote 3136 views
Vegetarian Hoppin’ John with Braised Collard Greens chili, 4 cups unsalted vegetable broth, 2 Tbsp., 1/2 cup green bell pepper, finely chopped	Colleen Mcconnell Jan 2013 Advanced	1 vote 4164 views
Collard greens Southern-Style main ingredient: Vegetables, ingredients: 400 g fresh collard greens, washed, 1	Easy Cook - Laka kuharica Jun 2016 Intermediate	1 vote 3500 views
Oriental Vegetable and Rice Bowl cup water, VEGETABLES, 1-2 tablespoons sliced carrots, 1/2 cup green and red peppers, cut	Julia Ann Souders May 2014 Intermediate	1 vote 5503 views
Cornmeal soup with collard greens and sausage (Sopa de fubà) slices, 5 cups vegetable stock from 1 cube, 80 - 100 g collard greens, stemmed and thinly	Easy Cook - Laka kuharica Feb 2017 Intermediate	1 vote 3474 views
Beef, mushrooms & greens stir fry steak, 300g spring greens, 150g chestnut mushrooms, 3 tablespoons vegetable oil, 4	Lemon Squeezy Mar 2013 Professional	1 vote 1632 views
Chicken and Vegetables Parmesan 10 oz) pkg. frozen mixed vegetables (broccoli, carrots, green beans, peppers), thawed, 2	RecipeKing Jan 2015 Intermediate	1 vote 3453 views
Ranch Pork Chops chops, 4 tbsp ranch seasoning, oil, green vegetable of your choice, potato variation of	thecurrymommy Feb 2021 Intermediate	1 vote 296 views
Black-eyed Pea~Sweet Potato~Collard Green Stew Collard Green Stew, main ingredient: 2 cups low sodium vegetable stock, one tablespoon	"Cheffie Cooks" Mar 2016 Advanced	1 vote 2393 views
Vegetable Kurma only the seeds inside), , 3 green chillies, , Vegetables, , 300g (abt 2 potatoes	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 2211 views
Pad Thai (Flat Noodles with Vegetables) with Vegetables), main ingredient: Vegetables, chopped spring onion greens or coriander	Hina Gujral Jul 2014 Advanced	1 vote 2724 views
Creamy Chicken and Vegetables Cooked green beans, cut into 1 inch pieces, or green peas, Additional vegetables, cooked	Farrell May Podgorsek Jan 2013 Advanced	1 vote 2589 views