Servings: 6
Ingredients
- 8 ounce. cheddar cheese, shredded
- 1 (3 ounce.) pkg. cream cheese, softened
- 2 tbsp. minced sweet pickle (relish)
- 2 tbsp. mayonnaise
- 1 teaspoon prepared mustard
- Few drops Tabasco
- 1/2 c. minced walnuts
Directions
- Beat cheddar cheese and cream cheese together till well blended. Fold in next four ingredients. Refrigeratetill hard sufficient to shape into a ball. Roll in nuts to coat. Refrigerateand serve with crackers. Can be made ahead and frzn.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 64g | |
Recipe makes 6 servings | |
Calories 265 | |
Calories from Fat 211 | 80% |
Total Fat 24.17g | 30% |
Saturated Fat 11.52g | 46% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 314mg | 13% |
Potassium 82mg | 2% |
Total Carbs 1.84g | 0% |
Dietary Fiber 0.4g | 1% |
Sugars 0.85g | 1% |
Protein 10.98g | 18% |
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