Versatile Garden Cookies Recipe

click to rate
0 votes | 804 views
Servings: 12

Ingredients

Cost per serving $0.40 view details
  • 1/2 c. shortening
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1 egg
  • 1 teaspoon soda
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cloves
  • 1 c. either applesauce, cooked, mashed pumpkin, or possibly grated zucchini
  • 2 c. flour
  • 1 c. raisins
  • 1/2 c. minced nuts

Directions

  1. If using pumpkin, I add in 1/4 tsp. ginger to the cinnamon and cloves.
  2. Cream shortening and sugars. Add in egg, soda, salt and spices, zucchini (or possibly pumpkin or possibly applesauce), flour, raisins and nuts. Bake at 325 degrees for about 15 min. Makes about 3 dozen soft cookies.

Toolbox

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 12 servings
Calories 301  
Calories from Fat 107 36%
Total Fat 12.32g 15%
Saturated Fat 2.71g 11%
Trans Fat 2.86g  
Cholesterol 16mg 5%
Sodium 97mg 4%
Potassium 179mg 5%
Total Carbs 45.81g 12%
Dietary Fiber 1.7g 6%
Sugars 25.71g 17%
Protein 4.05g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment