Servings: 12
Ingredients
- 1 c. melted butter
- 2 c. uncooked rice (not minute)
- 2 cans chicken broth
- 2 cans onion soup
- 2 cans mushrooms, liquid removed
- 1 (4 ounce.) jar minced pimentos
- 2 c. shredded Cheddar cheese
- 1 (4 ounce.) pkg. sliced almonds
- Salt and pepper to taste
Directions
- Bake at 350 degrees for 1 hour. Check for it needs to be moist. This is delicious with cranberry salad! (Chicken breasts could be laid on top of rice and cook for complete main dish.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 215g | |
Recipe makes 12 servings | |
Calories 469 | |
Calories from Fat 210 | 45% |
Total Fat 23.95g | 30% |
Saturated Fat 13.95g | 56% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 3451mg | 144% |
Potassium 458mg | 13% |
Total Carbs 52.02g | 14% |
Dietary Fiber 4.3g | 14% |
Sugars 2.72g | 2% |
Protein 11.91g | 19% |
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