Tidewater Coleslaw Recipe

Name: Tidewater Coleslaw
Ingredients: 1 1/2 c. ups mayonnaise; 1/2 c. up white vinegar; 1/3 c. up sugar; 1 tsp ablespoon celery seed; Salt and pepper, to taste; 1 x h ead green cabbage, finely shredded; 2 x carrots, finely grated

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.51 view details

1Â 1/2 c. ups mayonnaise
1/2 c. up white vinegar
1/3 c. up sugar
1 tsp ablespoon celery seed
Â Â Salt and pepper, to taste
1 x h ead green cabbage, finely shredded
2 x carrots, finely grated

Directions

In a small bowl, blend the mayonnaise, vinegar, sugar, celery seed, and salt and pepper to taste, and mix well.
In a large bowl, combine the cabbage and carrots. Pour the dressing over the mix and blend well. Chill till serving time.

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Amount Per Serving	%DV
Serving Size 37g
Recipe makes 6 servings
Calories 81
Calories from Fat 7	9%
Total Fat 0.73g	1%
Saturated Fat 0.2g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 75mg	3%
Potassium 58mg	2%
Total Carbs 18.53g	5%
Dietary Fiber 0.5g	2%
Sugars 8.49g	6%
Protein 0.19g	0%

Tidewater Coleslaw Recipe

Ingredients