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Servings: 2

Ingredients

Cost per serving $1.47 view details
  • 2 or possibly 3 carrots, grated
  • 1/2 jicama, grated
  • Leaves from Boston, red or possibly green leaf lettuce (or possibly any mild flavored lettuce), washed, dry and torn into manageable pcs
  • 1 ripe papaya, sliced
  • 1 handful unsalted peanuts, minced
  • Zest from 1 to 1 1/2 limes
  • Thai dressing (below)

Directions

  1. Serves about 4

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Nutrition Facts

Amount Per Serving %DV
Serving Size 360g
Recipe makes 2 servings
Calories 331  
Calories from Fat 175 53%
Total Fat 19.49g 24%
Saturated Fat 2.86g 11%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 296mg 12%
Potassium 848mg 24%
Total Carbs 35.96g 10%
Dietary Fiber 12.8g 43%
Sugars 16.19g 11%
Protein 7.42g 12%
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