Tex Mex Sweet Stuffed Peppers Recipe

• 5 peppers
• 1 c. cream cheese
• 1 egg
• 1/2 ounce. heavy cream
• 3/4 lbs. diced cooked chicken breast
• 4 ounce. grated Monterey Jack cheese
• 1/8 c. diced onion
• 1 tbsp. seeded & chopped jalapeno pepper
• 1/2 teaspoon diced fresh garlic
• 1/2 teaspoon grnd cumin
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 8 ounce. chicken broth
• 8 sprigs of fresh cilantro, minced

Directions