Squash And Apple Bake Recipe

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0 votes | 756 views
Servings: 6

Ingredients

Cost per serving $0.85 view details

Directions

  1. Cut each squash in half. Remove seeds and fibers; pare squash. Cut into 1/2" slices. Stir remaining ingredients together, except apple slices.
  2. Arrange squash in an ungreased 11-1/2x7-1/2x1-1/2-inch baking dish. Top with apple slices. Sprinkle sugar mix over top. cover with foil. Bake in a 350F oven for 50 to 60 min, or possibly till squash is tender.
  3. Serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 209g
Recipe makes 6 servings
Calories 212  
Calories from Fat 53 25%
Total Fat 6.04g 8%
Saturated Fat 3.71g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 439mg 18%
Potassium 534mg 15%
Total Carbs 41.44g 11%
Dietary Fiber 3.9g 13%
Sugars 26.26g 18%
Protein 1.64g 3%
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