Spinach Dip In Rye Loaf Recipe

• 1 (10 ounce) pkg. frzn, minced spinach (thawed and squeezed dry)
• 1 c. mayonnaise
• 1/2 c. minced green onion
• 1/2 c. chopped fresh parsley
• 1/4 c. plain yogurt or possibly lowfat sour cream
• 1/2 teaspoon lemon juice
• 1/4 teaspoon seasoned salt
• 1/4 teaspoon dry dill weed
• 1/8 teaspoon grnd black pepper
• 2 (1 pound) loaves rye or possibly pumpernickel bread, round or possibly oval
• radish slices (optional)

Directions