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Add a photoServings: 10
Ingredients
- 1 pound bacon
- 1 to 2 cans water chestnuts
- Brown sugar
Directions
- Separate bacon strips. If water chestnuts are large you will need to use a whole strip of bacon, otherwise half strips will do. Sprinkle brown sugar generously over the bacon strips and gently wrap them around chestnuts. Secure with a toothpick. Bake on a foil-lined cookie sheet at 350 degrees for approximately 20 min, or possibly till crisp. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 189 | 58% |
| Total Fat 21.02g | 26% |
| Saturated Fat 6.89g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 379mg | 16% |
| Potassium 334mg | 10% |
| Total Carbs 26.59g | 7% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 7.51g | 12% |
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