Spinach Crab Ramen Recipe

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Servings: 1

Ingredients

Cost per recipe $1.17 view details
  • 2 pkt Ramen (any reasonable flavor)
  • 1 pkt (about 12 ounce) imitation crab meat
  • 1 can (14 ounce) spinach

Directions

  1. I make this when boiling water is all I am up for. Cook ramen noodles till nearly done (I prefer to boil water, then add in noodles - never broken - and flavor packs, then cook). Add in crab meat and spinach (no need to drain). Bring back to a boil to heat the meat and spinach through. Drain and serve (this is where I sit in front of the boob tube and pig out). A balanced, if not weird meal.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 495g
Calories 467  
Calories from Fat 145 31%
Total Fat 16.22g 20%
Saturated Fat 6.81g 27%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2304mg 96%
Potassium 1045mg 30%
Total Carbs 68.29g 18%
Dietary Fiber 8.6g 29%
Sugars 0.63g 0%
Protein 16.64g 27%
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