Vegetarian spring recipes costing less than $1.0 per serving
All recipes » Spring » Vegetarian
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Russiam Mushroom and Potato SoupThis creamy tasting low cal soup is one of my favs of all time! I make a big batch and it freezes well. LOVE It… |
Teri A
Jul 2014 Intermediate |
1 vote
2910 views
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Black Bean-Salsa DipBlack Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions… |
RecipeKing
Jan 2015 Intermediate |
1 vote
2727 views
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Pecan Pie MuffinsThese yummy, rich and flavorful Pecan Pie Muffins only take a few ingredients and are ready in minutes. It’s like a gooey Pecan Pie in muffin form! |
Culinary Envy
Apr 2018 Advanced |
1 vote
1299 views
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Yellow Garlic Rice and BroccoliI make this all the time for a quick and easy side dish. Alternately, this can be a main dish by adding 1 lb. of chicken, beef, or pork. my… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
6120 views
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Urulaikilangu Poriyal (Potato Stir Fry)A dose of spices, chillies and aromatic curry and coriander leaves; yummylicious. |
Navaneetham Krishnan
Apr 2014 Intermediate |
1 vote
3601 views
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KuskaraThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical… |
Deepti Naik
Jul 2010 Intermediate |
1 vote
7403 views
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Cinnamon Streusel Coffee CakeThis delicious and easy breakfast Cinnamon Streusel Coffee Cake recipe includes incredibly moist, buttery and rich golden cake and layers of… |
Culinary Envy
Feb 2018 Advanced |
1 vote
2257 views
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Cyn's Famous Curry SauceAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be… |
Cynthia Sperry
Oct 2012 Advanced |
1 vote
3092 views
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Mango Pulp Fruit SaladWith weather changing... this may be a nice dish for kids specially to eat variety of fruits in a different way. WIth Mango flavor, most of kids, as… |
Sharada Kakarla
May 2011 Intermediate |
1 vote
4785 views
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
Feb 2015 Intermediate |
1 vote
1845 views
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Garlic Butter BreadsticksThese irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again! |
Culinary Envy
Jun 2016 Advanced |
1 vote
1400 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Feb 2009 Professional |
1 vote
4464 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2982 views
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Peanut and Vegetable LinguineA recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from… |
Julia Ann Souders
Jun 2014 Intermediate |
1 vote
7619 views
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Brownie CroissantBrownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It… |
Culinary Envy
Mar 2018 Advanced |
1 vote
1415 views
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