Vegetarian boil recipes

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Lentil Salad with Chevre

Lentil Salad with Chevre

This salad looks great presented in a butter leaf lettuce cup with a bit more chevre sprinkled on top. You can also use yellow lentils.

Michele Grason
Feb 2008
Intermediate 		3 votes
1 review
1 comment
6022 views
Moroccan Bean Dip - Bessara

Moroccan Bean Dip - Bessara

If you like hummus, you will also like this simple and tasty bean dip. Fava beans are preferred, but Lima beans work well too. You can thin down…

John Spottiswood
Feb 2008
Advanced 		3 votes
2 reviews
9168 views
Vareniki with cherry and sugar

Vareniki with cherry and sugar

Sour cherry with sugar in pastry makes the dish very tasty and reminds me the days in childhood when with my little friends we winced from picked…

Mary Shaldibina
Apr 2008
Intermediate 		2 votes
1 review
2 comments
6760 views
Balinese Special Rice - Nasi Kuning

Balinese Special Rice - Nasi Kuning

I served this rice with Balinese Roast Pork, and I think the rice was as big of a hit as the roast! I adapted…

John Spottiswood
Jul 2009
Advanced 		2 votes
1 review
8728 views
Pasta alla norma

Pasta alla norma

This, one of my favorite summertime pastas, comes from Sicily. Along with pasta con le sarde, it is perhaps the most famous of Sicilian pasta…

Frank Fariello
Feb 2010
Advanced 		2 votes
1 review
1 comment
1880 views
Simmered Cabbage and Shitake Mushrooms (Yasai no Fukumeni)

Simmered Cabbage and Shitake Mushrooms (Yasai no Fukumeni)

This combination is truly fantastic. Of course you have to like both ingredients..but if you do you'll love…

John Spottiswood
Oct 2010
Advanced 		2 votes
1 review
1 comment
5520 views
Macaroni Salad Primavera

Macaroni Salad Primavera

Bursting with garden fresh veggie flavors and color, this salad is great for on the go and complements any meal indoors or out!!

Smokinhotchef
Jul 2012
Advanced 		2 votes
1 review
1 comment
5904 views
Potato Leek Soup

Potato Leek Soup

Delicious, thick soup--perfect comfort food!

Judy Fisher
Nov 2010
Intermediate 		2 votes
2365 views
Deep Green Lentil Soup with Caramelized Onions

Deep Green Lentil Soup with Caramelized Onions

This rich collection of greens, lentils, cumin and coriander makes a. hearty Fall or Winter soup with layers of…

John Spottiswood
Oct 2011
Advanced 		2 votes
1 review
9 comments
2195 views
AUSHAK - AFGHAN RAVIOLI

AUSHAK - AFGHAN RAVIOLI

I first tasted Aushak at the Salang Pass restaurant in Fremont, a city where a lot of Afghan immigrants have settled. Aushak is proof that Marco…

Linda Tay Esposito
Aug 2008
Professional 		3 votes
1 review
1 comment
23919 views
Japanese Spinach Salad, Ohitashi

Japanese Spinach Salad, Ohitashi

This is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I…

John Spottiswood
Dec 2008
Advanced 		2 votes
1 review
6 comments
16005 views
Marinated Brussels Sprouts

Marinated Brussels Sprouts

These brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours.

Micheline
Apr 2011
Intermediate 		2 votes
3357 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Micheline
Apr 2011
Intermediate 		2 votes
5638 views
Curried lentil and rice salad

Curried lentil and rice salad

A flavourful, curried lentil and rice salad for healthy conscious cooks.

Micheline
Apr 2011
Intermediate 		2 votes
5467 views
Quinoa with Fresh Corn and Mint

Quinoa with Fresh Corn and Mint

This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also…

John Spottiswood
Sep 2011
Advanced 		2 votes
1 review
1 comment
1830 views
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