Vegetarian cocktail party boil recipes

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Dhal/Lentil And Radish Gravy

Dhal/Lentil And Radish Gravy

Dhal with radish, spices and milk levels up the spicy, tangy and creamy flavors.

Navaneetham Krishnan
Jun 2013
Intermediate
1 vote
1459 views
Basil Tomato Soup

Basil Tomato Soup

The seeds for drinks while the leaves added flavor and an Asian touch into the thick tomato peppery soup.

Navaneetham Krishnan
Jun 2013
Intermediate
1 vote
1153 views
Tabouli

Tabouli

There isn't a side dish that offers a fresher taste than tabouli. The lemon, the parsley...they clean your mouth with garden fresh flavors.…

Joanne
Oct 2012
Intermediate
3 votes
2004 views
Coriander Tomato and Potato Soup

Coriander Tomato and Potato Soup

mildly sourish from tomatoes, enhanced with spices and garnished with spring onions and coriander leaves.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
927 views
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Micheline
Aug 2011
Intermediate
3 votes
4841 views
Aromatic Lemongrass Mint Tea

Aromatic Lemongrass Mint Tea

Singapore is a tropical country. A glass of icy Lemongrass Tea refreshes & perks you up for the day. Besides coconut drink, I'd always order…

Blackswan
Aug 2011
Advanced
1 vote
2234 views
Midwestern Garden Salsa

Midwestern Garden Salsa

This is a more mild salsa that most farmers enjoy eating!

FromScratch Sarah
Sep 2011
Advanced
1 vote
1351 views
Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)

Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)

Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.

Navaneetham Krishnan
Jan 2015
Intermediate
1 vote
1252 views
Tam Tim Krob - (Rubies In Coconut Milk)

Tam Tim Krob - (Rubies In Coconut Milk)

a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.

Navaneetham Krishnan
Feb 2015
Intermediate
1 vote
978 views
MOLOKHIYA

MOLOKHIYA

MOLOKHIYA

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1148 views
Pandan (Screwpine) Cordial

Pandan (Screwpine) Cordial

Soothing and refreshing drink with it's nutty botanical scent. Only two ingredients needed.

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
1544 views
Pink Guava and Mango Bar Sushi

Pink Guava and Mango Bar Sushi

This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian…

Purabi Naha
Dec 2014
Intermediate
1 vote
1084 views
Mee Siam Kuah/Gravy (Vegetarian)

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Navaneetham Krishnan
Feb 2015
Intermediate
1 vote
2771 views
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry)

Thick creamy aromatic curry; scented with curry leaves and ghee.

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
2299 views
Pandan (screwpine) Rice Pudding

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
1034 views