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Spaghetti Sauce For Canning Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $2.33 view details

Directions

  1. Cook this 1 1/2 hrs. Then add in: 1 c. sugar 1/2 c. salt 1 tbsp. oregano 1 tbsp. basil 4 tbsp. seasoning
  2. Cook 45 min to 1 hour. Put in pint jars and seal.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 807g
Recipe makes 2 servings
Calories 284  
Calories from Fat 8 3%
Total Fat 0.94g 1%
Saturated Fat 0.36g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 30mg 1%
Potassium 1236mg 35%
Total Carbs 66.25g 18%
Dietary Fiber 13.7g 46%
Sugars 30.65g 20%
Protein 8.41g 13%
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