Six Vegetable Chowder Recipe

• 2 c. chicken stock or possibly soup, divided
• 3 c. fresh cooked or possibly frzn corn
• 1 med. onion, finely minced
• 4 cloves garlic, finely minced
• 1 celery stalk, thinly sliced (no leaves)
• 1 potato, peeled and diced
• 1 c. shredded zucchini
• 1 med. carrot, peeled and diced
• 1 red bell pepper, seeded and minced
• 1 can evaporated skim lowfat milk
• 1/2 teaspoon pepper
• 1/3 teaspoon salt
• 1 tbsp. fresh marjoram (or possibly 1 teaspoon dry)
• 1 1/3 tbsp. minced fresh dill (or possibly 2 teaspoon dry)

Directions