Shrimp With Lobster Sauce Recipe

• 16 lrg Shrimp
• 2 Tbsp. Cornstarch, divided
• 1 Tbsp. Dry sherry
• 1 Tbsp. Water
• 1/2 tsp Salt
• 2 Tbsp. Peanut or possibly vegetable oil, divided
• 2 x Garlic cloves, chopped
• 1 tsp Chopped pared ginger root
• 3 ounce Cooked grnd pork, crumbled
• 1 c. Diagonally sliced scallions, divided
• 2 pkt instant chicken broth and seasoning mix dissolved in 1 1/2 qts warm water, divided
• 1 Tbsp. Granulated sugar
• 1 Tbsp. Black bean sauce or possibly oyster sauce
• 2 x Large eggs, lightly beaten
• 2 c. Cooked long-grain rice (Warm)

Directions