The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Scalloped Potatoes (Microwave)

Scalloped Potatoes (Microwave) Recipe

Name: Scalloped Potatoes (Microwave)
Ingredients: 3/4 c. lowfat milk; 1 can cream of mushroom soup; 4 med. potatoes, sliced 1/8" thick; 1 c. grated Cheddar cheese; 1/2 c. onion, minced

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1005 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.02 view details

3/4 c. lowfat milk
1 can cream of mushroom soup
4 med. potatoes, sliced 1/8" thick
1 c. grated Cheddar cheese
1/2 c. onion, minced

Directions

Combine lowfat milk and soup in a microwave 2 qts casserole. Stir in remaining ingredients. Cover and microwave on high for 10 min. Stir. Microwave for another 12 min or possibly till potatoes are tender.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 332g
Recipe makes 4 servings
Calories 347
Calories from Fat 141	41%
Total Fat 16.0g	20%
Saturated Fat 8.35g	33%
Trans Fat 0.0g
Cholesterol 37mg	12%
Sodium 724mg	30%
Potassium 847mg	24%
Total Carbs 37.39g	10%
Dietary Fiber 3.8g	13%
Sugars 5.67g	4%
Protein 14.4g	23%

Scalloped Potatoes (Microwave) Recipe

Ingredients