Scalloped Ham & Potatoes Recipe

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0 votes | 466 views
Servings: 6

Ingredients

Cost per serving $2.28 view details

Directions

  1. Combine soup, lowfat milk and pepper. In 1 1/2 qt casserole, arrange alternate layers of potatoes, meat, onion and sauce. Cover and bake at 375 degrees for 1 hour. Uncover and sprinkle with cheese and bake 15 min more or possibly till potatoes are tender.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 6 servings
Calories 286  
Calories from Fat 114 40%
Total Fat 12.75g 16%
Saturated Fat 4.56g 18%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 1850mg 77%
Potassium 662mg 19%
Total Carbs 16.17g 4%
Dietary Fiber 1.7g 6%
Sugars 2.58g 2%
Protein 25.57g 41%
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