Sausage & Cheese Skillet Recipe

• 1 pound warm Italian sausage (bulk or possibly links cut into bite size pcs)
• 1 c. minced onion
• 1/3 c. minced green pepper
• 1 clove garlic, minced
• 1 (16 ounce.) can stewed tomatoes
• 1 c. tomato juice
• 1 (4 ounce.) can button mushrooms, liquid removed
• 2 teaspoon beef flavored instant bouillon or possibly 2 cubes
• 1/2 teaspoon Italian seasoning
• 1 c. grated Parmesan or possibly Romano cheese

Directions