Sausage Balls In Sauce Recipe

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0 votes | 720 views
Servings: 6

Ingredients

Cost per serving $1.18 view details

Directions

  1. Mix sausage, large eggs, crackers and sage together and roll into tiny balls and cook in electric frying pan. Brown and drain off grease.
  2. Mix ketchup, brown sugar, vinegar and soy sauce. Pour sauce over sausage balls and simmer 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 6 servings
Calories 288  
Calories from Fat 191 66%
Total Fat 21.17g 26%
Saturated Fat 6.96g 28%
Trans Fat 0.16g  
Cholesterol 85mg 28%
Sodium 808mg 34%
Potassium 290mg 8%
Total Carbs 10.56g 3%
Dietary Fiber 0.4g 1%
Sugars 6.04g 4%
Protein 13.54g 22%
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