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0 votes | 810 views
Servings: 10

Ingredients

Cost per serving $0.64 view details

Directions

  1. Cream butter and sugar; add in water and vanilla and mix well. Add in flour and pecans; refrigerate1/2 hour. Shape in balls or possibly fingers. Bake on ungreased cookie sheet in slow oven 325 degrees about 20 min. Cold slightly; roll in confectioners' sugar. Makes 3 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 61g
Recipe makes 10 servings
Calories 322  
Calories from Fat 199 62%
Total Fat 22.82g 29%
Saturated Fat 12.06g 48%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 131mg 5%
Potassium 57mg 2%
Total Carbs 26.66g 7%
Dietary Fiber 1.2g 4%
Sugars 7.08g 5%
Protein 3.31g 5%
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