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Home » Recipes » Sage Cafe's Tomato Basil Soup

Sage Cafe's Tomato Basil Soup Recipe

Name: Sage Cafe's Tomato Basil Soup
Ingredients: 1 can (28oz) plum tomatoes; 1 x Spanish onion, finely; Minced; 1 Tbsp. Extra virgin olive oil; Salt and pepper; 1 stalk fresh basil; 2 x Garlic cloves, chopped; 1 1/2 c. Cool water (or possibly more); 1/2 tsp Granulated sugar

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.17 view details

1 can (28oz) plum tomatoes
1 x Spanish onion, finely
Â Â Minced
1 Tbsp. Extra virgin olive oil
Â Â Salt and pepper
1 stalk fresh basil
2 x Garlic cloves, chopped
1Â 1/2 c. Cool water (or possibly more)
1/2 tsp Granulated sugar

Directions

Drain tomatoes and dice. Reserve juice. Add in onion to warm oil, season with salt and pepper. Cook over low heat till translucent/soft and slightly browned. Add in minced basil leaves and garlic, cook 1 minute. Stir in diced tomatoes and their juice then 1 1/2 c. of water and the sugar. Add in more water if needed. Simmer uncovered 10 min or possibly till soup thickens.

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Amount Per Serving	%DV
Serving Size 110g
Recipe makes 6 servings
Calories 35
Calories from Fat 20	57%
Total Fat 2.31g	3%
Saturated Fat 0.32g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 49mg	2%
Potassium 87mg	2%
Total Carbs 3.45g	1%
Dietary Fiber 0.6g	2%
Sugars 1.81g	1%
Protein 0.49g	1%

Sage Cafe's Tomato Basil Soup Recipe

Ingredients