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Ricotta e Frutta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe

Name: Ricotta e Frutta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
Cuisine: Italian
Ingredients: 3/4 cup freshly made ricotta; 3 tblsps sugar; 1 tsp cinnamon; 3 tablespoons dark semi sweet chocoalt e chipps or shaved chocolate; 1 lb fresh strawberries hulled ,washed and quartered; 8 ozs fresh blueberries washed

by maria liberati

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Quick and Easy

Italian

Ingredients

Cost per recipe $4.91 view details

3/4 cup freshly made ricotta
3 tblsps sugar
1 tsp cinnamon
3 tablespoons dark semi sweet chocoalt e chipps or shaved chocolate
1 lb fresh strawberries hulled ,washed and quartered
8 ozs fresh blueberries washed

Directions

Place fruit in bowl, sprinkle 1 tblsp sugar on top, stir gently. Place ricotta in bowl. Place in remaining sugar, cinnamon. Divide fruit into 8 serving dishes, top with a dollop of ricotta cream and 1 tblsp chocolate chips or shaved chocolate and serve .

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Amount Per Recipe	%DV
Recipe Size 484g
Calories 806
Calories from Fat 306	38%
Total Fat 34.03g	43%
Saturated Fat 20.69g	83%
Trans Fat 0.05g
Cholesterol 79mg	26%
Sodium 204mg	9%
Potassium 642mg	18%
Total Carbs 105.51g	28%
Dietary Fiber 9.7g	32%
Sugars 80.28g	54%
Protein 24.84g	40%

Ricotta e Frutta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe

Ingredients