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Ingredients
- 3 scallops (or more if you're going to share)
- 1/3 cup butter
- 2 cloves garlic
- 1 shallot-minced
- 1 teaspoon Herbes de Provence
- 1/2 teaspoon salt
- 1/2 cup dry white wine
- 1/4 cup Panko bread crumbs
View Full Recipe at anniebakes
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 318g | |
| Calories 834 | |
| Calories from Fat 558 | 67% |
| Total Fat 63.52g | 79% |
| Saturated Fat 39.27g | 157% |
| Trans Fat 0.0g | |
| Cholesterol 192mg | 64% |
| Sodium 1948mg | 81% |
| Potassium 499mg | 14% |
| Total Carbs 26.54g | 7% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.7g | 2% |
| Protein 19.76g | 32% |
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