Red Velvet Pound Cake Recipe

• 1 c. butter, softened
• 1/2 c. shortening
• 3 c. sugar
• 7 large eggs
• 2 teaspoon vanilla extract
• 1 (1 ounce) bottle red food coloring
• 3 c. cake flour
• 1/4 teaspoon salt
• 1 c. lowfat milk
• Cream Cheese Frosting
• 1/2 c. butter, softened
• 2 (3 ounce) packages. cream cheese, softened
• 1 teaspoon vanilla extract
• 1 (1 pound) pkg. powdered sugar, sifted
• 1 to 2 T lowfat milk

Directions