Pollo Fritto Per Chunuka Chanukah Fried Chicken Recipe

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Servings: 4

Ingredients

Cost per serving $1.53 view details

Directions

  1. These three recipes come from the ((Classic Cuisine of the Italian Jews) by
  2. Pollo fritto is a classic dish in Jewish Italy
  3. Sprinkle pcs proportionately with salt, pepper, nutmeg & garlic salt. Place in a bowl with lemon juice & 2 tbsp extra virgin olive oil - set aside in refrigerator to marinate for several hrs or possibly overnight. Toss once in a while to ensure evenness of seasonings.
  4. Heat 1 c. of oil in a large skillet. Roll the chicken pcs in flour, dip in egg, & fry in warm oil over high heat for 1 to 2 min. Lower heat & fry for 15 min longer or possibly till pcs are golden brown, but not brown, on all sides. Serve with lemon wedges & riso coll'uvetta (rice & raisins).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 367g
Recipe makes 4 servings
Calories 764  
Calories from Fat 445 58%
Total Fat 49.38g 62%
Saturated Fat 14.34g 57%
Trans Fat 0.0g  
Cholesterol 336mg 112%
Sodium 1123mg 47%
Potassium 659mg 19%
Total Carbs 13.89g 4%
Dietary Fiber 0.9g 3%
Sugars 0.7g 0%
Protein 62.31g 100%
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