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Add a photoServings: 6
Ingredients
Directions
- Roll out all of pie crust dough into large rectangle. Make sure dough is rolled out fairly thin. Spread with liberal amounts of butter. Sprinkle with sugar and cinnamon to suit your own taste. Roll up as you would for cinnamon rolls and slice. Place on a cookie sheet. bake at 400 degrees for about 10 min. Don't over bake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 57g | |
| Recipe makes 6 servings | |
| Calories 306 | |
| Calories from Fat 222 | 73% |
| Total Fat 24.99g | 31% |
| Saturated Fat 13.34g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 265mg | 11% |
| Potassium 32mg | 1% |
| Total Carbs 19.9g | 5% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.39g | 0% |
| Protein 1.29g | 2% |
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