Servings: 6
Ingredients
- 1 sm. box powdered sugar
- 1 jar marshmallow creme
- 2 teaspoon vanilla
- 1 pkg. caramels
- 1/3 c. evaporated lowfat milk
- 3 c. minced pecans
Directions
- Combine first three ingredients and mix well. Shape into 4 rolls on waxed paper. Heat caramels and evaporated lowfat milk in double boiler, stirring occasionally. Pour slowly over each roll. Coat with pecans.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 56g | |
Recipe makes 6 servings | |
Calories 268 | |
Calories from Fat 192 | 72% |
Total Fat 22.81g | 29% |
Saturated Fat 2.72g | 11% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 44mg | 2% |
Potassium 188mg | 5% |
Total Carbs 14.7g | 4% |
Dietary Fiber 2.8g | 9% |
Sugars 10.48g | 7% |
Protein 4.15g | 7% |
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