Print
Email
Add a photoMy recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be exceptional. Thanks to Nandita ji aka [@saffrontrail] I have become a regular there.
Yesterday I got this whole bunch of beautiful lettuce leaves and I just cant get enough of them. However for dinner on one of the weekdays we had a pasta salad and greens with a simple vinaigrette and garlic croutons.
Ingredients
- 1/2 cup⦠Pasta of your choice. [I used elbow pasta]
- 1/4 cup⦠Yogurt
- 1/8th cup.. Olive Oil
- 4 tbsp⦠Coriander [finely chopped]
- 1/2 tbsp.. Honey
- Juice of 1/2 a lemon
- Pepper and Salt to taste
Directions
- Boil the paste Al-Dente [It must have a slight bite to it] Keep aside
- Whisk the yogurt and oil until smooth.
- Add the coriander, lemon and honey.
- Add seasoning as per your taste.
- Mix the pasta in it. And voila.
- Hope you like this creamy, sweet, salty and sour goodness.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 8g | |
| Recipe makes 2 servings | |
| Calories 33 | |
| Calories from Fat 8 | 24% |
| Total Fat 0.84g | 1% |
| Saturated Fat 0.23g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 15mg | 0% |
| Total Carbs 6.52g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 5.96g | 4% |
| Protein 0.32g | 1% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
