Chicken Pasta Salad With Blueberries Recipe

• 1 x 9 ounces pc,
• 1 kg frzn French cut green beans, thawed
• 3 c. chicken breast, cooked and shredded
• 3 c. fusilli pasta, cooked w/o salt or possibly f
• 1 c. fresh blueberries
• 3/4 c. celery, thinly sliced
• 1/4 c. green onion, thinly sliced
• 2 Tbsp. fresh oregano, finely minced
• 1/2 c. plain low-fat yogurt, (plus 2 tbsp.)
• 1/4 c. mayonnaise, (plus 1 tbsp.)
• 3 Tbsp. blueberry vinegar
• 1/2 tsp salt
• 1/2 tsp black pepper, coarsely grnd lettuce leaves, (optional)

Directions