Pasta Salad With Guar Gum Dressing Recipe

• 1 lb Small pasta, cooked (drain
•     And rinse with cool water Immediately)
• 1 bn Spinach, de-stemmed and
•     Minced
• 1 lrg Daikon radish, halved
•     Lengthwise and sliced about
• 1/8 x " thick
• 1/2 lb Red grapes, halved
•     *Guar gum-n-raspberry
•     Dressing**
• 1 tsp Guar gum dissolved in 1/2 c.
•     Of water
• 2 Tbsp. Honey
•     x Mustard pwdr to taste
•     x Dill to taste
• 1/2 c. Raspberry vinegar

Directions