Search Results for 'Tropical meat dishes'
showing 161 - 180 of 1000
No Peek Stew1 lb. beef stew meat, 1 can cream of, cuisine: American, course: Main dish, type of dish |
K. Garner
Feb 2013 Intermediate |
1 vote
4254 views
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Ground turkey in a puff pastry braid400g ground turkey meat, 200g mixed vegetables Croatian, course: Main dish, type of dish |
Easy Cook - Laka kuharica
Nov 2013 Intermediate |
1 vote
4243 views
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Chicken FranceseI’ve made this dish many times over my plastic wrap. With a meat tenderizer, or the bottom |
Chef Chuck
Jan 2011 Professional |
2 votes
7705 views
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Spicy Cajun Crab Cakes1 lb. lump crab meat, picked over, , cuisine: American, course: Main dish, type of dish |
Marguerite
Sep 2010 Intermediate |
2 votes
5636 views
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Salisbury Steak with Horseradish Mushroom Gravypatty:, 2 lbs lean ground meat, 1 medium onion, American, course: Main dish, type of dish |
Denise Sherin
May 2015 Advanced |
2 votes
7082 views
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Caldereta/Kaldereta(Filipino Stew)4 cup olive oil(for frying meat), 2 tbsp olive oil(, cuisine: Filipino, course: Main dish |
Marelie
May 2011 Intermediate |
1 vote
5777 views
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Nido Soupthe ingredients), 100g chicken meat, cooked and flaked,, stews & chilis, type of dish |
ShaleeDP
May 2014 Intermediate |
1 vote
4352 views
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New Favorite Chicken and Herb Stuffing Casseroles Herb Stuffing, meat from one roasted or , course: Appetizers & snacks, type of dish |
myra byanka
Sep 2015 Professional |
1 vote
3356 views
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Pork Tamalesrecado paste, water to cover meat at least 20 cups, , cuisine: Mexican, course: Main dish |
Redneck Mike
Nov 2016 Advanced |
1 vote
2904 views
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Classic Beef BourguignonI used lean stew meat), 2 tablespoon EVOO, 1 cup French, course: Main dish, type of dish |
Salad Foodie
Sep 2014 Professional |
1 vote
6016 views
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It Don't Matter Casserole1 lb. hamburger meat, 3 med. potatoes, small American, course: Main dish, type of dish |
Chef Smith
Nov 2010 Professional |
1 vote
4975 views
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Achari GhoshChicken, ingredients: Meat (Chicken or muttonHigh fiber, course: Main dish, type of dish |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
5990 views
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Quail Stuffed With Foie Gras and Topped With Wild MushroomsSons Prime Meat Market ), 4 slices, cuisine: American, course: Main dish, type of dish |
Cecelia Heer
Feb 2012 Advanced |
1 vote
4158 views
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Lasagne with Bechamel Saucelbs ground meat (beef, lamb, italian, cuisine: Italian, course: Main dish, type of dish |
Deborrah Justice
Aug 2012 Advanced |
1 vote
2976 views
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Pinoy Sotanghon Souponions, cuisine: Filipino, course: Soups, stews & chilis, type of dish: Meat and poultry |
ShaleeDP
Feb 2013 Intermediate |
1 vote
6159 views
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Crab Cakes5 # Crab Meat, ¼ cup Dijon Mustard, 1 cup Mayo, 5course: Appetizers & snacks, type of dish |
Ryan Fillhardt
Mar 2008 Professional |
7 votes
23015 views
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Feiny's Matzah Ball Soupingredients: 3 pounds chicken meat, (can be breasts : Soups, stews & chilis, type of dish |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
4 votes
8336 views
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Meatless Meat BallsMeat Balls, ingredients: ½ block of firm tofu ,Vegetarian, course: Main dish, type of dish |
Piper Seeger
Sep 2008 Advanced |
2 votes
5286 views
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Sate Lilit Indonesiaground chicken meat, 100gm grated cuisine: Indonesian, course: Main dish, type of dish |
kristy
Oct 2010 Intermediate |
2 votes
3922 views
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Seafood Gratinounces cooked lobster meat, cut into 1-inch: American, course: Main dish, type of dish |
Phyllis Munro
Jan 2011 Intermediate |
3 votes
5360 views
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