Search Results for 'Bean salsa hot'
showing 161 - 180 of 1000
Spinach and Red Kidney Bean SaladBean Salad, main ingredient: Beans, cup white vinegar, 1 tsp Hot English Mustard |
The Blender Girl
Nov 2010 Advanced |
1 vote
3435 views
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Tex-Mex Chicken Casserole2 cups thick & chunky salsa, 2 oz (1/415 oz) no-salt-added black beans, rinsed, 1 tomato |
RecipeKing
Dec 2014 Intermediate |
1 vote
3566 views
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Bean Dipseasoning, 1 cup canned jalapeno bean dip, 3+ drops of hot sauce, 6 oz shredded mozzarella |
David St. John
Nov 2010 Advanced |
1 vote
3298 views
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Pinoy Gising-Gising500 grams green beans, sliced into small 4-5 pieces red hot chillies(labuyo), sliced into |
ShaleeDP
Dec 2013 Intermediate |
1 vote
1572 views
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Wow Factor! Stovetop Baked Beanspreferably 3 sweet and 3 hot) chopped, 1 – 28 oz. can baked beans (seasoned with bacon and |
Catherine Pappas
May 2011 Intermediate |
3 votes
4059 views
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Watermelon Salsadiced cucumber, 2 chopped hot jalapenos, 2 tbsp Appetizers & snacks, type of dish: Salsas |
Kelsey Martin
Jul 2008 Intermediate |
5 votes
11429 views
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Giggling Gourmet's Spring-Summer Wrap Topped With Avocado Salsa and Tostones On the Side!Avocado Salsa and Tostones On the Side!, main ingredient: Beans, ingredients: For Salsa |
Giggling Gourmet
Mar 2012 Advanced |
1 vote
3395 views
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Mexican Ranchero Breakfastand finely diced, 1½ cups salsa, 1 (16 oz) can refried beans, Vegetable oil, 8 (6 inch |
Culinary Envy
Sep 2016 Advanced |
1 vote
2429 views
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Rice and Beans with Fried Eggs15-1/2-oz.) can black beans, drained and rinsed, 3 tablespoons Salsa Lizano; more to taste |
The Mom Chef
Apr 2011 Intermediate |
1 vote
2177 views
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Crock Pot Chili BeansBeans, main ingredient: Beans, ingredients: 2 and bell pepper, hot sauce, cook method |
Carolina Create
Aug 2010 Advanced |
1 vote
5715 views
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Mexican hotpothot chilli powder, cuisine: Mexican, course: Soups, stews & chilis, type of dish: Beans |
Easy Cook - Laka kuharica
Nov 2014 Intermediate |
1 vote
3028 views
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Spicy Bean Burritos1 (15 oz.) can pinto beans, drained and rinsed, 6 tbsp. fresh salsa, , For serving:, 6 (9 |
The Farmers Wife
Feb 2011 Intermediate |
1 vote
1159 views
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Southwest Cold Bean Dipbeans, not drained or rinsed, 2 Cans black-eyed peas, not drained or rinsed, 1 Jar Salsa |
Andra Kiser
Jul 2010 Intermediate |
1 vote
3739 views
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Karen's Cheating Gringos version of my Cousin's Mexican Beans1 large can of Pinto Beans, 1/2 Bunch Fresh lettuce, Shredded cheese, Salsa or Pico de |
ChaCha Can Cook
Feb 2012 Intermediate |
1 vote
1739 views
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Parmesan-Panko Crusted Fish with Avocado SalsaA dash of hot sauce, Salt and pepper to taste, , For the Avocado Salsa, Avocado-1 scooped |
Malli
Feb 2011 Advanced |
1 vote
2352 views
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Zuppa di pollo con salsiccia e verdurefree macaroni), One hot Italian sausage link, One can of dark red kidney beans, One long |
Unknown Chef
Dec 2014 Intermediate |
1 vote
3153 views
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Cincinnati Style 5-Way14-ounce can red beans, drained and yellow onion, Extras:, hot sauce, oyster crackers |
YepRecipes
Jun 2021 Intermediate |
1 vote
212 views
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Red Beans and Ricecups home-cooked red beans, plus 1 ½ cups bean cooking liquid, ¼ tsp. hot sauce (such as |
Penny Hawkins
Jul 2010 Advanced |
1 vote
1159 views
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Huevos RancherosBlack beans, heated and drained, Egg (fried, scrambled or over-easy), Chunky salsa or |
Salad Foodie
Jun 2013 Professional |
1 vote
3341 views
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Roasted Sweet Potato ChiliC. Salsa, 1 C. Butternut Squash Pasta Sauce, 2-3 Tbs. Honey, 1 Can Black Beans, cook |
Bill Hock
Nov 2013 Intermediate |
1 vote
3608 views
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