Search Results for 'Fish liver'
showing 141 - 160 of 1000
Asian Marinated Pork Chopswater, 1⁄2 cup Japanese soy sauce, 1⁄4 cup fish sauce, 1⁄4 cup rice wine or dry sherry, 1 |
Michele Glauser
Apr 2014 Intermediate |
1 vote
5186 views
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Grilled Whole Fish AdobadoWhole Fish Adobado, main ingredient: Fish, ingredients: Two 1.5 to 3 lb whole fish (I |
John Spottiswood
May 2008 Advanced |
2 votes
21014 views
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BASA fish filet stuffed 'Pindjur' rollsAmerican / Metric measures), . 4 Basa fish filets (a.k.a. Pangansius or Catfish), . 1/4 |
Foodessa
Aug 2010 Professional |
1 vote
12230 views
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Fish Taco Salad1 cup cilantro, chopped, 1 lb firm fish, I used breaded cod, Baked or fried tortilla |
Bob Vincent
Mar 2012 Intermediate |
2 votes
4835 views
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FRIED CHICKEN LIVER1 tsp. cumin seeds, 1/2 kg. fresh chicken liver, sliced, 1 tbsp. vinegar, 1 tsp. salt, 1/4 |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
1 vote
4998 views
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Nilagang Baka (Beef Soup)tbsp whole peppercorns, freshly ground pepper, fish sauce, cook method: Slow cook, cuisine |
ShaleeDP
Jan 2013 Intermediate |
1 vote
4201 views
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Filipino-Style Chicken Curryminced, 1 medium Onions, chopped, 2 tablespoons Fish Sauce or Patis, 1/2 teaspoon Pepper |
ShaleeDP
Jun 2013 Intermediate |
2 votes
4694 views
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Spaghetti with calamari fra Diavolo400 g chopped tomatoes from a can, ¼ cup fish or chicken broth from ½ cube, ⅓ cup red wine |
Easy Cook - Laka kuharica
Sep 2017 Intermediate |
1 vote
3720 views
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Grilled Fish Tacos1 ½ pounds swordfish or tuna (or your fish of choice), 1 ripe avocado, peeled pitted and |
Salad Foodie
Jan 2012 Professional |
1 vote
9263 views
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Boiled Mudfish Soup with Veggies (Pesang Dalag)5 to 6 cups water or rice washing, 1 tablespoon fish sauce, salt and pepper to taste, cook |
ShaleeDP
Jul 2013 Intermediate |
1 vote
5333 views
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)Buluh (Fish Head Curry), main ingredient: Fish, ingredients: 1 tenggiri/mackerel fish head |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
4412 views
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Fish in Soy Sauce gravyingredient: Fish, ingredients: Item 1:, , 8-10 fish slices (black pomfret or king fish), 1 |
Padma Priya Manikam
Nov 2010 Intermediate |
1 vote
3321 views
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Deep Fried Spicy Asian Brussels Sproutssauce, 1/4 cup sherry wine vinegar, 3 Tbsp fish sauce, 2 tsp toasted sesame oil, 1 Tbsp |
Sherri Williams
Dec 2013 Advanced |
1 vote
4169 views
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Stir Fry Garlic Kangkong1/2 tablespoons palm oil, Seasoning, 1 teaspoon fish sauce, salt to taste, a pinch of msg |
ShaleeDP
Jul 2014 Intermediate |
1 vote
2772 views
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Raw Mango Salad With Deboned Chicken Fee4 TB sugar (sweetness as desired), 1/2 TB fish sauce, 3 TB Thai chili sauce, 3 TB mushroom |
kristy
Jan 2016 Intermediate |
1 vote
5018 views
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Fish Soup with Asian PearPear, ingredients: Oily, firm-flesh whole fish, scaled and guts removed, cleaned thorougly |
tigerfish
May 2010 Intermediate |
1 vote
4723 views
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Fried Dry Land Fish (Morel Mushroom)Fried Dry Land Fish (Morel Mushroom), main ingredient: Mushrooms, ingredients: Olive Oil for frying, 20 dry land fish, whole (see also preparation), 2 eggs, 1 |
Vanessa
Jun 2014 Intermediate |
1 vote
8074 views
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Liver and Bacon with Onion Gravystreaky bacon, 700g calves’ or lambs’ liver, thinly sliced, 25g plain flour, seasoned |
ruth martins
Mar 2010 Intermediate |
1 vote
3863 views
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Bacon Wrapped Chicken Livers with Horseradish SauceWrapped Chicken Livers with Horseradish Sauce, ingredients: 1 Lb. Chicken Livers, ¾ Lb |
ChaCha Can Cook
Jan 2012 Intermediate |
1 vote
2785 views
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Grilled Fish With Taucheo Chili DipDip, main ingredient: Fish, ingredients: 4 pieces of ikan kembung/fish - wash, pat dry |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
2667 views
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